Brown Palm Sugar

This special and great tasting PALM SUGAR was produced from freshly tapped Palm juice by farmers in the Minahasa region of Indonesia, all of them tapping their own Arenga Palm Tree. Then the palm juice was collected by their cooperative and processed into this traditional sugar, using residual steam from a Geothermal project.
Moreover the sugar was produced without the use of chemical in a modern, zero waste factory. We can produce large quantities of a better quality organic product of guaranted standard.